Ros&lina - Main Menu


APPETIZERS
Soup of the day	$9
Lentil soup	$9
Stracciatella	$9
Mixed greens	$9
Caprese Salad (fresh tomatoes, mozzarella di bufala)	$15
Salmon tartare	$16
Piatto misto (smoked salmon, smoked duck, carpaccio, tomatoes and bocconcini)	$30
Oysters (1/2 dz)	$18
Oysters (1/2 dz) and marinated calamari	$22
SALADS

Fresh grilled salmon salad	$25
Feta cheese, grilled pepper and zucchini salad	$23
Marinated calamari salad	$24
Salad of smoked duck filet, dry raisins and seasonal fruit	$26
Chicken Caesar salad	$25
Nicoise salad, fresh grilled tuna, avocado and boiled egg	$28
PASTA

Whole wheat penne with mushrooms, zucchini, garlic, cherry tomatoes and olive oil	$24
Lobster, cream sauce, shallots, sun-dried tomatoes and mushrooms	$33
Fettuccine Ros&lina with cream, basil, white wine, shrimps, mushrooms and sun-dried tomatoes	$26
Seafood Risotto	$30
Jumbo ravioli stuffed with goat cheese and Gigi sauce	$26
Spaghetti Bolognese	$24
FISH

Salmon, white wine, cherry tomatoes, avocado, chives, olive oil and lemon juice	$29
Fresh grilled tuna marinated in balsamic sauce, served with mashed potatoes and vegetables	$35
Chilean sea bass, olive oil, cherry tomatoes and onions, served with risotto Milanese and vegetables	$34
Black cod, olive oil and lemon, served with mashed potatoes and vegetables	$35
Shelled lobster served with risotto Milanese and vegetables	$35
Tuna tartare and oysters	$38
MEAT

Veal escalope, pancetta, green olives, red onions, red wine and demi-glace sauce	$29
Milk-fed veal chop	$35
Sirloin covered with pepper sauce	$28
Goat cheese filet mignon with Porto, red onions and demi-glace sauce	$38
Rib steak served with roasted potatoes and vegetables	$36
Colorado grilled lamb chops (homemade marinade)	$34
House lamb burger	$20

APPETIZERS

Soup of the day

Lentil soup

Stracciatella

Mixed greens

Caprese Salad (fresh tomatoes, mozzarella di bufala)

Salmon tartare

Piatto misto (smoked salmon, smoked duck, carpaccio, tomatoes and bocconcini)

Oysters (1/2 dz)

Oysters (1/2 dz) and marinated calamari

SALADS

Fresh grilled salmon salad

Feta cheese, grilled pepper and zucchini salad

Marinated calamari salad

Salad of smoked duck filet, dry raisins and seasonal fruit

Chicken Caesar salad

Nicoise salad, fresh grilled tuna, avocado and boiled egg

PASTA

Whole wheat penne with mushrooms, zucchini, garlic, cherry tomatoes and olive oil

Lobster, cream sauce, shallots, sun-dried tomatoes and mushrooms

Fettuccine Ros&lina with cream, basil, white wine, shrimps, mushrooms and sun-dried tomatoes

Seafood Risotto

Jumbo ravioli stuffed with goat cheese and Gigi sauce

Spaghetti Bolognese

FISH

Salmon, white wine, cherry tomatoes, avocado, chives, olive oil and lemon juice

Fresh grilled tuna marinated in balsamic sauce, served with mashed potatoes and vegetables

Chilean sea bass, olive oil, cherry tomatoes and onions, served with risotto Milanese and vegetables

Black cod, olive oil and lemon, served with mashed potatoes and vegetables

Shelled lobster served with risotto Milanese and vegetables

Tuna tartare and oysters

MEAT

Veal escalope, pancetta, green olives, red onions, red wine and demi-glace sauce

Milk-fed veal chop

Sirloin covered with pepper sauce

Goat cheese filet mignon with Porto, red onions and demi-glace sauce

Rib steak served with roasted potatoes and vegetables

Colorado grilled lamb chops (homemade marinade)

House lamb burger